Meal Type
Breads
Soups and Stews
Breakfasts/Brunches
Appetizers
Main Courses
Vegetables/Sides
Drinks
Desserts
Sauces/Spreads
Main Ingredient
Vegetables
Eggs
Shellfish
Cuisine Type
Atlantic Canadian
Canadian
French
Seasonal
Fall
Prep Time
Short
Medium
Long
Dietary Restrictions & Allergies
Nut-Free
Source
Arbor View Inn Chef Daniel Orovec
Boulangerie la Vendienne
Castle Rock Country Inn Chef Jason Bailey
Catherine J. Blenkhorn
Chef Brady Muller
Chef Craig Flinn
Chef Elizabeth Lee
Chef Michael Smith
Chives Canadian Bistro Chef Craig Flinn
Chives Canadian Bistro Chef Darren Lewis
Elaine Elliot
Elaine Elliot and Virginia Lee
Elizabeth Baird
Evangeline Inn and Café
Gabrieau's Bistro
Gabrieau's Bistro Chef Mark Gabrieau
Gaffer's Gourmet Bistro at Whitehall Country Inn
Glenora Inn and Distillery
Hatfeild Heritage Inn
Inn at Spry Point
Inn on the Lake
Inn on the Lake Chef Scott Brown
Julien's Bakery and Café
Kellock's Restaurant Chef Kevin MacDonald
Kingsbrae Garden Cafe
Krista McLellan
La Perla
la Perla Chef James MacDougall
Liscombe Lodge
Little Shemogue Country Inn
Lobster Shack Restaurant at Salmon River House Country Inn
Rose Murray
Rossmount Inn Chef Chris Aerni
Sandra Nowlan
Seawind Landing Country Inn
Seven Restaurant and Wine Bar
Smith and Latham
St. Martins Country Inn
Sunset on the River Bed & Breakfast
Tattingstone Inn
Tempest Restaurant Chef Michael Howell
The Blue Door Restaurant
The Country Squire Chef Patt Dyck
The Dufferin Inn and San Martello Dining Room
The Old Orchard Inn
The Old Orchard Inn Chef Joe Gillis
The Windsor House of St. Andrews Chef Peter Woodworth
Virginia Lee
Wendy McCallum
Cost
Affordable

20 recipes (of 268 total)

  • Charred-Onion Relish
    from Out of New Nova Scotia Kitchens
  • Squash and Apple Soup
    from Out of New Nova Scotia Kitchens
  • Smoky Bacon croutons
    from Out of New Nova Scotia Kitchens
  • Mussels Normandy
    from Out of New Nova Scotia Kitchens
  • Cream of Tomato Soup
    from Out of New Nova Scotia Kitchens
  • Butter-Blitzed Celery Root and Chanterelle Soup
    from Out of New Nova Scotia Kitchens
  • Crazy-Good Mac and Cheese
    from Out of New Nova Scotia Kitchens
  • Sunday Prime Rib Roast
    from Out of New Nova Scotia Kitchens
  • Pear Gingerbread Cake
    from Out of New Nova Scotia Kitchens
  • Dulce De Leche
    from Out of New Nova Scotia Kitchens
  • Chantilly Cream
    from Out of New Nova Scotia Kitchens
  • Pumpkin Mousse Torte
    from Out of New Nova Scotia Kitchens
  • Spiced Pumpkin Praline
    from Out of New Nova Scotia Kitchens
  • Orange Cranberry Jam Sauce
    from Out of New Nova Scotia Kitchens
  • Roast Turkey with Gravy and Cranberry Sauce
    from Titanic: The Cookbook
  • Herb-Rubbed Turkey with Sherry Gravy
    from Best Recipes of the Maritime Provinces
  • Harvest Vegetable Polenta
    from Best Recipes of the Maritime Provinces
  • Pumpkin Pie
    from Best Recipes of the Maritime Provinces
  • Cauliflower and Red Pepper Soup
    from Delicious DASH Flavours
  • Acadian Pumpkin Jam
    from Pumpkin & Squash