Meal Type
Breads
Soups and Stews
Main Courses
Desserts
Sauces/Spreads
Main Ingredient
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Cuisine Type
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Seasonal
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Prep Time
Short
Medium
Long
Dietary Restrictions & Allergies
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Source
Chives Canadian Bistro Chef Craig Flinn
Cost
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6 recipes (of 6 total)

  • Smoked Yukon Gold Potato Chowder
    from Chowder Trail Cookbook
  • Basil Pesto and Goat Cheese Stuffed Chicken on Smoked Tomato Risotto
    from Tomatoes
  • Heirloom Tomato Salsa
    from Tomatoes
  • Chives Buttermilk Biscuits
    from Chowder Trail Cookbook
  • Caramelized Sea Scallops with Bacon and Squash Risotto
    from Fall Flavours
  • Pumpkin and Cranberry Bread Pudding
    from Fall Flavours
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