20 recipes (of 22 total)

• 
  Southwest Taco Beef over Rice

  from Fresh & Healthy Cooking for Two
• 
  Fresh Mexican Tomato Salsa

  from Delicious DASH Flavours
• 
  Mexican Black Bean Fajitas

  from Hold the Salt!
• 
  Veggie Chipotle Quesadillas

  from Low-Salt DASH Dinners
• 
  Red and Green Tomato Salsa

  from Fabulous Fishcakes
• 
  Black Bean and Tortilla Soup

  from World Food for Student Cooks
• 
  Black Bean Burrito Salad with Avocado Dressing

  from World Food for Student Cooks
• 
  Chunky Guacamole

  from World Food for Student Cooks
• 
  Baja Fish Tacos

  from World Food for Student Cooks
• 
  Slow Cooker Chipotle Beef Tacos

  from World Food for Student Cooks
• 
  Slow Cooker Siracha Pork with Pineapple Salsa

  from World Food for Student Cooks
• 
  Sweet Potato and Black Bean Burritos

  from World Food for Student Cooks
• 
  Mexican Quinoa and Beans

  from World Food for Student Cooks
• 
  Tortilla, Tomato, Black Bean and Corn Lasagna

  from World Food for Student Cooks
• 
  Easy Huevos Rancheros

  from World Food for Student Cooks
• 
  Black Bean Floutas and Charred Tomato Salsa

  from World Food for Student Cooks
• 
  Chicken, Black Bean and Rice Enchiladas

  from World Food for Student Cooks
• 
  Mexican Stewed Zucchini and Tomato

  from World Food for Student Cooks
• 
  Quinoa, Black Bean Salsa and Cheddar Stuffed Red Peppers

  from World Food for Student Cooks
• 
  Three-Pepper Chicken Fajitas

  from World Food for Student Cooks